Posts Tagged ‘celebration’

• CELEBRATING FATHER’S DAY: Sirloin Burger w/Cabernet Caramelized Onions topped with Gorgonzola Cheese
  June 5, 2013
• CHOCOLATE & CHEER: Chocolate & Wine Tasting
  March 14, 2013
• FAJITA BUFFET: Play-by-play game plan
  January 29, 2013
• THE THANKSGIVING TABLE: Bread Stuffing w/Fresh Herbs
  November 11, 2012

• The Thanksgiving Table: Pumpkin Cheesecake
  November 11, 2012
• RECIPE MONDAY: Grilled Stone Fruit & Mascarpone Cheese on Puff Pastry w/Brandy Sauce
  August 27, 2012
• CELEBRATION FRIDAY: Celebrating Cherries & Friends
  August 24, 2012
• RECIPE MONDAY: Potato Salad w/Roasted Radishes & Lemon Wine Vinaigrette
  July 16, 2012

• CELEBRATION FRIDAY: Barefoot Bridal Brunch
  July 13, 2012
• RECIPE MONDAY; Turkey Apple Sausage Patties
  June 18, 2012
• CELEBRATING TEACHERS: Strawberry Jam with Lime Zest & Coconut Rum…YUM!
  May 14, 2012
• CELEBRATING MOTHER’S DAY; scrambled eggs w/wine in puff pastry, strawberry smoothies & personalized journals
  May 7, 2012

• CELEBRATING SPRING; Penne Pasta w/Marsala Cream Sauce, Turkey Sausage, Caramelized Onions, Mushrooms, & Fresh Basil and Pavlova with Whipped Cream & Fresh Strawberries
  April 23, 2012
• CELEBRATING CREATIVITY; Bruschetta Bar & Warm Zabaglione with Fresh Strawberries
  April 18, 2012
• CELEBRATING EASTER; Lamb with Wine Sauce, Spring Risotto with Lemon and Snap Peas, Roasted Asparagus & Caramelized Coconut Cake
  March 28, 2012
• CELEBRATING HEALTH; Salmon with Basil Wine Sauce, Wild Rice with Toasted Pecans & Currants, Roasted Asparagus, and Meyer Lemon Pots
  March 15, 2012

• Celebrating Family Night; Roasted Cauliflower Soup with Gruyere Cheese & Sweetened Fig & Bacon Salad
  February 29, 2012
• Celebrating Hot Chocolate; Mocha Hot Chocolate and White Hot Chocolate with Coconut Rum
  February 27, 2012
• An Amuse Bouche Bridal Shower at the Lake
  August 9, 2011

• Celebrate!

  I love to celebrate! What I have discovered about myself is I need to celebrate. The birth of celebration brings me hope. I want the highs, the higher highs, the HIGHEST HIGHS. I want to reach for, and find the joys that are around me every day and celebrate them; cold hands wrapped around a steamy cup of hot chocolate, the first pop of pink in the spring, friends creating together. So come with me on this journey of celebrating life & food.

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  • CELEBRATING FATHER’S DAY: Sirloin Burger w/Cabernet Caramelized Onions topped with Gorgonzola Cheese
  • (7) Tips on Creating a GREAT Dessert Table: YOU are my SUNSHINE! celebrating the graduate
  • CHOCOLATE & VANILLA LAYERED CHEESECAKE: Gluten Free!
  • HAPPY MOTHER’S DAY: Homemade Strawberry Jam
  • STRAWBERRY JAM w/Coconut Rum & Lime Zest

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