I love to celebrate! What I have discovered about myself is I need to celebrate.
The birth of celebration brings me hope. I want the highs, the higher highs, the HIGHEST HIGHS. I want to reach for, and find the joys that are around me every day and celebrate them; cold hands wrapped around a steamy cup of hot chocolate, the first pop of pink in the spring, friends creating together.
So come with me on this journey of celebrating life & food.
101 Cookbooks
80 Breakfasts
A Chow Life
Aficionado
A Mingling Of Tastes
And Then I Do The Dishes
Artisan Sweets
Bake Or Break
Baked
Bakerella
Bakerette
Baking Bites
Baking Obsession
Bounteous Bites
Butter Sugar Flour
Buttercream And Roses
Cafe Fernando
Cannelle Et Vanille
Chefs Gone Wild
Chez Pim
Chocolate Shavings
Cook And Eat
Daring Bakers
David Lebovitz
Daydream Delicious
Delicious Days
Dine And Dish
Dorie Greenspan
Evan's Kitchen Ramblings
Food Lover's Journey
For The Body And Soul
Fresh From The Oven
Greedy Goose
Gluten Free Girl and The Chef
Happy Homebaking
Kalyn's Kitchen
Kitchen Wench
La Cerise
La Tartine Gourmande
Lex Culinaria
Lottie + Doof
Love and Olive Oil
Mad Baker
Married With Dinner
Mike's Table
Milk And Cookies
Milk Eggs Chocolate
My Cooking Hut
Nommynom
Notes From My Food Diary
Oh For The Love Of Food
Once Upon A Tart
Orangette
Paris Breakfasts
Passionate Nonchalance
Pastry Studio
Pinch My Salt
Pittsburgh Needs Eated
Pork, Knife and Spoon
Proof Of The Pudding
Seven Spoons
Simply Recipes
Smitten Kitchen
Steamy Kitchen
Sweet Napa
Sweet Paul
Tartelette
Taste Buddies
Tastes Like Home
Tasting Life
Tasty Palettes
The Perfect Pantry
The Traveler's Lunch Box
Tish Boyle
Traveling Food Lady
Vanille Et Chocolat
What Kate Ate
White On Rice Couple
Young Patissier Journey